Prep:
5 minutes
Total:
10 minutes
Sirve:
6 servings
Pieza:
Saladmaster Food Processor
Contribuido por:
Ana Perez
Ingredientes
Descripción de la Receta:
A light and refreshing slaw that's perfect as a side salad during the warm summer months.
18
oz
brussels sprouts, shredded, use Cone #2
1
apple, shredded, use Cone #2
1⁄2 - 1
tbsp
shallot, minced, use Cone #1 (according to taste)
1
lemon, juiced
3
tbsp
honey
2
tbsp
apple cider vinegar
1
avocado, cubed (optional for garnish)
Preparación :
- Using the Food Processor, shred Brussels sprouts directly into bowl.
- Shred apple directly into bowl.
- Mince garlic directly into bowl.
- Shred cheese directly into bowl.
- In a small mixing bowl, whisk together lemon, honey and lemon.
- Pour dressing over salad and mix thoroughly to combine.
- Serve salad and top with avocado.
Consejos:
- Select a sweeter apple to balance out the tartness of the sprouts.
- Try substituting apple juice for the apple cider vinegar. Adjustments to other dressing ingredients may need to be made, according to taste.
Preparación
Consejos
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